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Joined 6 months ago
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Cake day: April 17th, 2025

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  • Two weeks? If you’re middle to upper middle class, sure. If you’re lower middle to lower class, you’ll get a week, if anything at all, unpaid. Sick? Unpaid. Spouse died? Unpaid. What, give people welfare? Not on my tax dollar, that’s communism!

    The US stopped being the land of opportunity two generations ago, and only now people are starting to realize.


  • The Haradrim swore allegiance to Sauron after long years of oppression by the Númenóreans and conflict with Gondor, during which Sauron worked to seduce them to his side. However, not all of them joined Sauron. Many sided with the blue wizards. You could draw parallels to modern times; not all Russians support Putin, and not all Iranians support Khomeini.

    It’s worth mentioning Dunlendings also went the same way after excessive Númenórean exploitation of their natural resources and resulting wars. They fought for Saruman (Sauron by proxy) alongside Uruk-hai in Helm’s Deep.

    Of course the Haradrim were dark-skinned - they were from the southern hemisphere of Arda, the huge landmass south of Gondor and Mordor. Most of it is on or below the equator.


  • Which evil characters? Azog, Radbug, Morgoth, Sauron, Saruman. Not even remotely Germanic or Arab-sounding. Linguists have drawn comparison between Black Speech and ancient Mesopotamian languages, specifically Hurro-Urartian languages, which originated in what is now the Armenian Highlands. Again, not remotely Arabic, which is Semitic language. The only comparisons to Germanic languages I can think of in the Tolkien universe are dwarves and men.

    If you’re gonna accuse a dead person of something awful, have your facts straight.





  • Filipino barbeque pork (recipe from Panlasang Pinoy):

    Ingredients

    ▢4 lbs. pork shoulder sliced into thin pieces

    Marinade ingredients

    ▢¾ cup soy sauce ▢½ cup juice extracted from calamansi or lemon ▢¾ cup banana ketchup ▢4 tablespoons dark brown sugar ▢2 tablespoons garlic powder ▢1 teaspoon ground black pepper ▢2 teaspoons salt ▢1 ½ cups lemon or lime soda (7up/Sprite)

    Instructions

    • Arrange the pork slices in a large bowl.
    • Add all the marinade ingredients. Mix well. Cover the bowl and marinate for at least 3 hours. Note: I strongly suggest marinating overnight for best results.
    • Fasten the marinated pork together using bamboo skewers.
    • Heat-up the grill. Start to grill your Filipino Style pork BBQ for 3 to 5 minutes per side until the meat is thoroughly cooked. Make sure to always baste the BBQ when flipping it over. Note: the basting sauce ingredients are the same as the marinade ingredients minus the lemon soda.
    • Serve with spicy vinegar.